Diet / Allergy

How it works

Please contact us if you have any dietery requirements, for instance:

  • Low-Fat
  • Low-Carb
  • Gluten-Free
  • Vegetarian / Vegan
  • Low Sodium
  • High-Fibre

See Diet / Allergy Menus

We can also adapt our standard menus & recipes to accommodate most dietary requirements.

Please note that some dishes may contain traces of nuts.

For example: Lo-carb


Iberian 'pata negra' ham with caperberries


Grilled tuna with celeriac & black olive puree


Baked ricotta, macadamia nuts & raspberries with honey

For example: Lo-fat


Steamed scallops with gremolata and baby leaves


Seared beef fillet with porcini mushroom and steamed greens


Fruit skewers with lime & mint



Contact Us

Fill in our contact form or call us for more info: 020 3355 2220

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Call us now to speak to an event organiser on: 020 3355 2220