| |
HOT BUFFET |
How
it works
|
A complete feast – cooked
/ prepared on site, set up, served & cleared by us
|
| Download full menu |
Download
full menu as PDF file
Download
full menu as text document |
| |
contact us for a quick chat or a detailed quote.
|
| Drink |
Wines available from £12.00 per
bottle, mineral water from £2.50.
We are happy to serve your wine
during the meal – staff available £12.50 per hour, minimum £75.00 |
| Time |
We arrive about 3 - 4 hours before serving
food (depending on facilities)
We serve your guests (2 hour service) & clear
away buffet.
Includes service, buffet tables, linen tablecloths,
plates, cutlery & serviettes. |
| |
For example: |
| Main |
Roast free-range black leg chicken
Cauliflower & smoked mozzarella lasagne
Baked whole tuna loin with fennel, chilli & parsley |
| Side
/ salad |
Roast cauliflower & butternut squash with
garlic & rosemary
Spinach, lemon & olive oil
White bean, chorizo, caramelised red onion with red wine vinegar & olive
oil |
| Platter |
Grilled red pepper, aubergine & courgette
with pesto
Smoked salmon & celeriac remoulade with rye bread
|
| Dessert |
Chocolate cake with sour cherry & greek
yoghurt |
| Cheese |
Comte, Fourme d'Ambert, Epoisses & Camembert with
membrillo & oatcakes
We do not charge corkage. |